A complete guide to the local delicacies of Jaisalmer, from Ker Sangri to Dal Baati, and where to eat them.
Must-Try Local Dishes
Jaisalmer's cuisine is shaped by the desert. You must try dishes like Ker Sangri (desert beans and berries), Gatte ki Sabzi (gram flour dumplings in yogurt gravy), and of course, Dal Baati Churma.
The Best Place to Try Them
If you want to experience these dishes cooked exactly as the locals eat them, Jor Bagh Restaurant is your destination. Our local food guide highly recommends trying our Rajasthani Thali to sample all these amazing flavors in one sitting.