Visiting a restaurant in Jaisalmer? Here are the top 5 Rajasthani dishes you must order — Dal Baati Churma, Ker Sangri, Gatte ki Sabzi and more at Jor Bagh.
Must-Try Dishes at Any Restaurant in Jaisalmer
Jaisalmer is not just about the golden fort and sand dunes — the food here is equally legendary. If you are visiting a restaurant in Jaisalmer for the first time, here are the 5 dishes you absolutely must order.
1. Dal Baati Churma
This is Rajasthan on a plate. Hard wheat balls (baati) baked over fire, dipped in ghee, served with thick lentil dal and sweet churma. At Jor Bagh, we prepare this the traditional way — no shortcuts.
2. Rajasthani Thali
An unlimited thali with dal, baati, ker sangri, gatte ki sabzi, bajra roti, kadhi, rice, papad and a sweet. One plate, the whole of Rajasthan.
3. Ker Sangri
A wild berry and desert bean found only in the Thar Desert. Slow-cooked with Rajasthani spices. You cannot get this anywhere outside Rajasthan.
4. Gatte ki Sabzi
Gram flour dumplings in a spiced yoghurt curry. Rich, tangy and deeply satisfying.
5. Bajre ki Roti
Pearl millet flatbread — the staple bread of the desert. Earthy, filling and delicious with any sabzi.
Where to Eat These Dishes in Jaisalmer
Jor Bagh Restaurant serves all of these dishes daily, cooked fresh, 100% pure veg with no onion or garlic. The most authentic restaurant in Jaisalmer for Rajasthani food.